This deliciously dense pumpkin bread is chock full of raisins and walnuts, and packed with seasonal flavors. Made with these wholesome ingredients:
Brown sugar, flour, pumpkin, whole eggs, water, shortening, raisins, walnuts, orange emulsion, baking soda, salt, cinnamon, ginger, cloves, baking powder
Baked for the Hermitage
Derived from a variety of wildflowers and plants, this raw, West Virginia-grown honey is lightly gold-colored and exceptionally sweet. PLEASE NOTE: This is not the honey grown at the monastery, which is...
Back and better than ever! This traditional dessert is a rich and chewy spice cake (the name means "strong bread"). It combines almonds, hazelnuts, dried raisins, apricots and tart cranberries with...
A delicious Italian confection, this Fig and Walnut Panforte combines California dried mission figs, walnuts and Washington State dried black currants to give this new panforte its distinctive flavor. It...